Preparation and Optimisation of Cross-Linked Enzyme Aggregates Using Native Isolate White Rot Fungi Trametes versicolor and Fomes fomentarius for the Decolourisation of Synthetic Dyes

INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH

VRŠANSKÁ, M.; VOBĚRKOVÁ, S.; JIMENEZ JIMENEZ, A.; STRMISKA, V.; ADAM, V., 2018: Preparation and Optimisation of Cross-Linked Enzyme Aggregates Using Native Isolate White Rot Fungi Trametes versicolor and Fomes fomentarius for the Decolourisation of Synthetic Dyes. INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH 15(1), p. 1 - 15, doi: 10.3390/ijerph15010023; FULL TEXT

Research Groups:

• Smart Nanodevices - Vojtěch Adam

CEITEC authors:

• M.Sc. Ana Maria Jimenez JImenez, Ph.D.
• Prof. Vojtěch Adam, Ph.D.